Menus - changes frequently!

Our menu changes frequently, and while we do our best to keep the website updated,

please call or visit in person for today’s specials and updates!

FOOD MENU

Appetizers

Deviled Eggs (V, GF, DF) | Egg Yolk Mayo, Fresh Dill & Chive, Sorghum Hot Sauce $8

House Fries (V) | Hand-Cut Fries, Buttermilk Dressing, Ketchup (Regular or Nashville Hot) $8

Cajun Sweet Potato Fries (V) | One B Cajun Spice, Maple Mustard Dipping Sauce $9

Spinach Dip | Fresh Spinach, Cream Cheese, Parmesan, Garlic, Pita Chips, Fresh Vegetables, Served Warm 11 sm / 20 lg

Cheese Curds (V) | Breaded Wisconsin Cheese Curds, Cajun Aioli $10

Potato & Corn Cakes | Mashed Potato, Cheddar, Green Onion, Sweet Corn, Bacon, Sour Cream & Chive Dipping Sauce, B&B Pickles 13

Biscuit Board Southern Buttermilk Biscuits, Rotating Meats, Cheeses, Pickles and Preserves 15 sm / 28 lg

Soup, Salads & Bowls.

SOUP DU JOUR $5 | $7

House Salad (V) | Crisp Romaine, Heirloom Grape Tomato, Shaved Red Onion, Sliced Cucumber, Carrot Peels, Shredded Cheddar, Buttermilk Dressing 7 | 12

Caesar Salad (V) | Crisp Romaine, Aged Parmesan Crsip, Shaved Red Onion, Kalamata Olives, Warm Croutons, Caesar Dressing 7 | 12

Mediterranean Salad | Crisp Greens, Cucumber, Tomato, Seasoned Crispy Quinoa, Whipped Feta, Green Tahini Dressing 9 | 14

DRESSINGS: Buttermilk, Caesar, Lemon Herb Vinaigrette, Balsamic Vinaigrette, Green Tahini
ADD PROTEIN: SAUTEED SHRIMP, GRILLED CHICKEN BREAST, FRIED CHICKEN BREAST 7 | SEARED SALMON or SEARED MAHI MAHI 9

Sandwiches - served with kettle chips.

PULLED PORK SANDWICH | House Smoked Pork, Memphis BBQ, Shoestring Onions, Pickle Slaw, Brioche Bun 16

SMOKED RIBEYE CHEESESTEAK | Shaved House-Smoked Ribeye, Rainbow Peppers & Onions, Smoked Provolone Cheese “Whiz”, Hoagie Roll 20

BOURBON BURGER | House-Made Patty, Muenster, Bourbon-Bacon Jam, Crisp Romaine, Tomato, Garlic-Dill Pickle, Caramelized Onion, Brioche Bun 17

SOUTHERN CHICKEN SANDWICH | Fried or Grilled Chicken Breast, Egg Yolk Mayo, Pickled Onion, Sweet & Sour Pickle, Crisp Romaine, Brioche Bun (Regular or Nashville Hot ) 17

ADDITIONAL SIDES | Side Salad (any), House Fries or Cajun Sweet Potato Fries, Yukon Mashed Potatoes, Red Skin Smashed Crispy Potatoes, Kettle Chips, Garlic Green Beans, Asparagus, Mixed Vegetables, Biscuits Add 6 | Sub 3

Entrées

PIMENTO MAC | V | Cavatappi Pasta, Pimento Cheese Sauce, Memphis BBQ Drizzle, Fried Shoestring Onions 24

MUSHROOM RISOTTO WITH BROCCOLI | VEGAN, GF, DF | Pebble Creek Mushroom Arborio, Rosemary Seasoned Broccoli, Fresh Herbs, Fiery Garlic Chips 26

ADD PROTEIN: Sautéed Shrimp, Grilled Chicken Breast, Fried Chicken Breast | 7 Seared Salmon or Seared Mahi Mahi | 9 (Regular, Cajun Seasoned, Nashville Hot)

BBQ POUTINE | Hand-cut fries, Wisconsin Cheese Curds, Smoked Pork, Black Pepper Gravy, Bourbon BBQ, Scallion 22

TENNESSEE CHICKEN | GF | Pan-Seared Chicken Breast, Yukon Mashed Potato, Garlic Green Beans, Tennessee Whiskey-Cream & Pebble Creek Mushroom Sauce 27

SMOKED BONE-IN PORK CHOP | GF | Brined & House Smoked Frenched Pork Loin, Parmesan Grits, Mixed Vegetables, Grainy Mustard Carolina BBQ Sauce 31

SMOKED RIBEYE GF | 13oz Seasoned, Smoked & Grilled Steak, Crispy Smashed Redskin Potatoes, Asparagus, Sofrito Butter 36

MAHI MAHI & GRITS | GF | Creamy Parmesan Grits, Cajun Seared Mahi Mahi, Sweet Corn Salad 30

MAPLE GLAZED SALMON | GF | Maple Syrup, Mustard, Lemon, & Herb Glazed Seared Salmon, Mashed Potatoes, Mixed Vegetables 29

Dessert

PEANUT BUTTER PIE | Oreo Crumble Crust, Peanut Butter, Chocolate Ganache, Whipped Cream 8

BOURBON, CHOCOLATE, ROOT BEER FLOAT Adults: House made chocolate sauce rimmed float glass, 1 1/2 scoops of vanilla ice cream, 1 1/2 ounces Maker’s Mark bourbon, topped with draft, Point Brewing, root beer. Shareable! 15

Kids (n/a): House made chocolate rimmed cup, 1 scoop vanilla ice cream, topped with Draft, Point Brewing, Root Beer 10

FLOURLESS BROWNIE (GF) Ice Cream, Bourbon Caramel. Shareable! 15

BROWN LIST

Due to the nature of demand for bourbons and whiskeys, all of our bottles are subject to change. If you’re looking for something specific or want to check on our stock, please give us a call.

COCKTAILS

CLASSICS | Evan Williams BIB bourbon or One Bourbon Single barrel Rittenhouse rye

OLD FASHIONED Demerara sugar, Angostura bitters, orange peel, stirred over ice, served neat 12

MANHATTAN Contratto sweet vermouth, Angostura bitters, Luxardo cherry, stirred over ice, served neat 13

SAZERAC Demerara sugar, Peychaud and Angostura bitters, absinthe rinse, lemon peel, stirred over ice, served neat 13

WHISKEY SOUR Bulleit bourbon, fresh lemon juice, simple syrup, and egg white. Shaken and served up with a Luxardo cherry 13

Seasonal

ON TAP - BURNT ORANGE AND VANILLA OLD FASHIONED Benchmark bourbon, burnt orange and Madagascar vanilla bean syrup, and smoked orange bitters, served on a cube, dehydrated orange slice 13

BLUEBERRY BALSAMIC & BASIL SMASH Your choice of vodka, gin, tequila, or our Single Barrel Iron Fish bourbon! House made shrub with blueberries, organic, immune supporting, blueberry rooibos tea, balsamic, and fresh basil. Shaken with oleo saccharum, topped with soda 12

HOUDINI’S PALOMA Monte Alban blanco tequila, clarified ed fresh lime and grapefruit juice, Pamplemousse Rose liqueur, light agave nectar 12 TREAT YOURSELF! Upgrade the tequila to Herradura Ultra for the smoothest Paloma you’ve ever experienced 16

TASTEFUL NUDES MARTINI Tito’s Vodka, Fresh Lime Juice, Fresh Grapefruit Juice, Rosemary Simple, Domaine de Canton, Black Salt 12

DUCK FAT WASHED OLD FASHIONED Elijah Craig Small Batch Fat Washed with Duck, Rich Demerara Simple, Angostura Bitters, Baby Rubber Ducky 14

LYCHEE LEMONADE Empress indigo gin, Lychee reduction, fresh lemon juice 12

ONE TIKI Maker’s Mark 46 bourbon, sous vide with dehydrated fresh banana, Goslings dark rum, El Guapo Orgeat, fresh pineapple juice, fresh lime juice, cream of coconut, El Guapo Cuban bitters, pinch of salt. Served over crushed ice in a tiki mug 15 *Allergen Warning: Contains Almonds

SALTED CARAMEL MACCHIATTO MARTINI Evan Williams black label infused with toasted brioche bread, chicory coffee, house-made cocoa bitters, Eastern Kille Coffee liquor, maple syrup. 14

WINE

WHITE WINES

ZARDETTO PROSECCO, ITALY, GLS 10
STELLA ROSA MOSCATO, ITALY, SPLIT (187ML) GLS 9
DIORA ROSE OF PINOT NOIR, MONTERREY, CA
GLS 12 | BTL 30
PINE RIDGE CHENIN-BLANC+VIOGNIER, CA
GLS 8 | BTL 24
GIESEN SAUVIGNON BLANC, MARLBOROUGH, NZ
GLS 8 | BTL 24
BLACK STALLION CHARDONNAY, NAPA, CA
GLS 13 | BTL 39

RED WINE

Z. ALEXANDER BROWN PINOT NOIR, MONTEREY, CA
GLS 12 | BTL 36
DAOU VINEYARDS “PESSIMIST” RED BLEND, PASO ROBLES, CA
GLS 13 | BTL 39
TINTO NEGRO MALBEC, UCO VALLEY, MENDOZA, ARGENTINA
GLS10| BTL30
THREE FINGER JACK CABERNET SAUVIGNON, LODI, CA
GLS12| BTL36
OBERON CABERNET SAUVIGNON, NAPA, CA
GLS 15 | BTL 45

BEER

1. Short’s Locals Light
2. Grand Armory Year-Round Brown
3. Bell’s Two Hearted
4. Grand Armory Wheezin the Juice
5. Big Lake Brewing Cerveza
6. Cinnamon Girl Cider
7. Brooklyn Amber Lager
8. Nitro Arbor Brewing Strawberry Blonde Ale