MUSIC SERIES MENU
Concert Series Menu
No Substitutions other than Dietary Restrictions or Allergies, Please
APPS & SHAREABLES
Sweet Corn Fritters $12
Pickle, Cheese, & Butter Board with Field and Fire Bread $16
Pierogi with Caramelized Onion and Sauce(s) $14
SALADS
Entree Size Only
Green Salad: Fresh is Best (GF, DF): Ask your server for what we found at the Farm’s this morning! $15
“Grinder” Pasta Salad: Rotini, Genoa Salami, Pepperoni, Fontina Cheese, Tomato, Pepperoni, Red Onion, Celery, Black Olive, Hoagie Dressing, Fresh Parmigiano Reggiano $22
SANDWICHES
Served with Chips
Fried Perch Sandwich (DF): Perch, Slaw, Tartar, Lemon, Brioche Bun $24
Smashburger: Double Cheddar, Lettuce, Tomato, Caramelized Onion, Special Sauce $21
Vegetarian: Grilled Halloumi, Arugula, Tomato, Sourdough $20
Chicken Biscuit: Buttermilk Biscuit, Honey Butter, Crisp Bacon, American Cheese, Crispy Chicken Tenders, Pepper Gravy & B&B Pickles on the side $24 *can be made Nashville Hot
LIGHT ENTREES
Linguini with Mussel’s: Linguini, Mussel’s, White Wine, Herbs, Garlic, Butter, Toast $34
Flank Steak Board: Grilled, Thinly Sliced, Housemade Chimichurri, Maytag Bleu Cheese Dressing, Carolina Mustard BBQ Sauce, Toast $37
DESSERT
Shortcake: Buttermilk Biscuits, Served Warm with Butter and Sugar, Macerated Seasonal Fruit, Fresh Whipped Cream $13